Dinner specials feed about 4-5 people. Mon-Fri pick-up times between 2:30pm and 6:45pm.
Monday, April 12th
Marinara Cheese Tortellini
with chicken cutlets and a house salad.
Tuesday, April 13th
Grilled Chicken Stir-Fry
with lettuce wraps, rice pot stickers, and sweet chili sauce.
Wednesday, April 14th
sautéed seasonal vegetables (zucchini, yellow squash, red peppers) with rice and a house salad.
Thursday, April 15th
over noodles and a house salad.
Friday, April 16th
Panko Fried Shrimp
with tater tots, tartar sauce and a house salad.