Dinner specials feed about 4-5 people. Mon-Fri pick-up times between 2:30pm and 6:00pm.

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Monday, March 24th

Penne Alla Vodka

served with chicken cutlets and a house salad.

$40.00

Tuesday, March 25th

Grilled Chicken Gyros

served with a Greek salad.

$40.00

Wednesday, March 26th

Chicken Pot Pie

served with corn chowder soup.

$40.00

Thursday, March 27th

Chicken Francese

served with rice, sautéed broccoli, and a house salad.

$40.00

Friday, March 28th

Shrimp Scampi

served over linguini with a house salad.​

$40.00

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